Direct from Sri Lanka’s Most Trusted Growing Regions
We source EU organic certified authentic Ceylon cinnamon (Cinnamomum verum) in bulk, sourced directly from Sri Lanka’s Southern Coast, from select hilltop plantations. This region is globally renowned for producing premium-grade organic cinnamon thanks to clean, elevated growing conditions not affected by industry, pollution or agricultural contamination.
Our regional sourcing ensures not only regulatory compliance, but also consistent quality, aroma, and oil content, making our cinnamon ideal for food, nutraceutical, and personal care applications.
Our trusted producer manages every stage of the post-harvest process to ensure product integrity from farm to shipment. This ensures strict quality controls at every step, reliable volume capacity for ongoing supply and traceable origin and export-ready documentation.
Ceylon cinnamon is sought after for its low coumarin levels, typically around 0.004%, which is 250 times less than Cassia cinnamon and has recognized health benefits:
- Supports cholesterol and blood pressure regulation
- Aids in diabetes management
- Promotes cardiovascular health
With the rise of functional foods, supplements, and wellness products, our cinnamon meets the growing demand for traceable organic superfoods for:
- Bulk ingredient distributors
- Herbal/nutraceutical brands
- Organic product manufacturers
- Tea and spice packers
- Natural health & wellness companies
Contact us for more information on volumes and pricing.
